Restaurant Food
Menu
Zilzil Tibs
A strip of rib eye beef seasoned with garlic and a touch rosemary and butter
Tasty
Appetizers
-
Ayib on Ciabatta bread
$7.00Ethiopian cottage cheese served with seasoned butter -
Deskosh Dip
$7.00Dryed injera served with pitasmached Kik Alecha or Defin Misir -
Veggie Wrap
$8.99Your choice of our veggie dish wrapped in a pita bread -
Lesaac Salad
$6.99lettuce, tomato, red onion and jalapeno served with our house dressing -
Sambosa
$3.00Fried seasoned lentil salted spicy
Cognac
Delicious
Breakfast
-
Chechebsa
$8.99Ethiopian style shredded pita bread served with seasoned butter -
Lesaac Egg Special
$7.99Scrambled egg with reasoned onion, tomato, papers and a touch of butter -
FUL
$8.99Mashed fava beans cooked with chopped onions, tomato, and cumin -
Kenchie
$6.50Cooked cracked wheat served with butter -
Breakfast Combo
$14.00Kenche, Chechebsa, and Eggs -
Dullet
$18.00Liver and Tripe sauteed with a mixture of spices
FUL
Mashed fava beans cooked with chopped onions, tomato, and cumin
Asa Sandwich
Our Asa dulet can be served as a Sandwich
Specialities
Sea Food
-
Asa Gulash
$16.00Tilapia Fillet cooked with Lesaac tomato sauce -
Asa Dulet
$16.00Tilapia Fillet cut in very small pieces cooked with onion, a touch of jalap- eno with mitmita & black paper -
Asa Sandwich
$14.00Our Asa dulet can be served as a Sandwich -
Fish Cottelete
$14.00Bake N serve Lemon Pepper Crumb Topped with Tilapia Fillet
The Famous
LUNCH/DINNER
(All dishes are served with a side of salad)
-
Beef Tibs
$16.00Cubed tenderloin meat marinated and cooked with sliced onion and tomato -
Lega Tibs
$17.00Ribs with marinated rib eye meat cooked with peppers, onion garlic and a touch of house seasoned butter -
Awaze Beef Tibs
$16.00Berber marinated tenderloin cooked with garlic, onion and tomato sauce -
Zilzil Tibs
$18.00A strip of rib eye beef seasoned with garlic and a touch rosemary and butter -
Lesaac/Goden Tibs
$18.00Short Ribs seasoned with garlic and slice onion cooked well -
Kekel
$16.00Curry Lamb broth mixed with sauces -
Gomen Besiga
$15.00Marbled cut of beef stew cooked with chopped collard greens, garlic, and touch of butter -
Shifnfin Plater
$25.00A combination of beef tibs firfir, lega tibs, and kitfo served with a spread of cottage cheese kinche (butter season cracked wheat) -
Engurguro
$16.00Rosemary seasoned tenderloin cooked with onion, green peppers and tomato. served with salad and rice or injera -
Bale Taxi
$21.00Yebeg wett, Kitfo and lega Tibs served with house salad -
Gored Gored
$18.00Cubed row beef seasoned with butter, berbere, red onion & jalapeno
Lesaac Kitfo
Lean beef tartar seasoned with herbal butter and mitmita and Aib, gurage style gomen and Kotcho is served
Our Traditional Veggie Platter
Red split lentil, yellow split peas, collard green, yellow cabbage with carrots, green beans with carrots, shiro, beets, and salad
Vegetarians Platters
(All dishes are served with a side of salad)
-
Our Traditional Veggie Platter
$15.00Red split lentil, yellow split peas, collard green, yellow cabbage with carrots, green beans with carrots, shiro, beets, and salad -
Awaze Mushroom Tibs
$15.00Fresh Organic Chestnut mushroom cooked with awaze, onion garlic & pepper -
Shiro
$14.00Our ground highly seasoned chick- peas cooked with onion, tomato. Oil and a touch of berbere -
Spaghetti
$14.00With tomato Sauce served with house salad
Dine in a group?
Group Special Platters
-
Combination Platter 1
$28.00Tibs, Ktfo, Doro wot and a choice of three vegetarian dishes -
Combination Platter 2
$21.00Ye kebe Shiro, Tibs, Kitfo and Zelbo Gomen -
Combination Platter 3
$26.00Kekel, Shiro Yebeg wot and Tibs -
Doro Wot
$18.00Chicken stew simmered in berbere sauce serverd with hard boiled egg
Akeste’s Dish
(Chief’s special)
-
Yetashe Kitfo
$20.00Beef tartar, kitfo, mixed with cot- tage cheese and Lesaac’s sea- soned collared green -
Geba Weta
$18.00our tenderloin meat seasoned and cooked with salt, a touch of rose- mary and butter. Served rare or medium -
Quanta shiro
$16.00Beef Jerky cooked served with our special Shiro served with cottage cheese
Please ask your server about Chicken & Lamb special of the day.
Drink Menu
Whiskey
-
BLACK LABEL
$8 -
BLUE LABEL
$25 -
DOUBLE BLACK LABEL
$8 -
GOLD LABEL
$15 -
JAMESON
$8 -
JACK DANIELS
$8 -
CROWN ROYAL
$8 -
TULLAMORE D.E.W
$8 -
BULLET RYE
$8 -
MAKER'S MAKE
$8 -
FIREBALL
$8 -
DEWAR'S WHITE LABEL
$8
Scotch whisky
-
MACALLAN 12
$15 -
MACALLAN 15
$18 -
GLENFIDDICH 12
$12 -
GLENFIDDICH 14
$15 -
GLENFIDDICH 15
$18 -
GLENLIVET 12
$15 -
CHIVAS REGAL 12
$8
Gin
-
HENDRICKS
$10 -
TANQUERAY
$8 -
BOMBAY SAPPHIRE
$9 -
BEEFEATER
$9 -
GORDON LONDON
$8
Bourbon Whiskey
-
JIM BEAM
$8 -
KENTUCKY GENTLEMAN
$8 -
KNOB CREEK
$8
Tequila
-
1800 REPOSADO
$9 -
1800 SILVER
$9 -
PATRON XO CAFE
$9 -
SILVER PATRON
$10 -
JOSE CUERVO GOLD
$8 -
JOSE CUERVO SILVER
$8
Cognac
-
REMY MARIN VSOP
$10 -
REMY MARTIN 1738
$11 -
DUSSE
$10 -
CHAMBORD
$10 -
GRAND MARNIER
$8 -
COURVOISIER V.S.
$8 -
HENNESSY
$8
Brandy
-
RAYNAL VSOP
$8
Wine
We offer wines from Ethiopia, California, Washington, and Europe ranging from $7.50 - $10.99 per glass
Rum
Bourbon Whiskey
-
JIM BEAM
$8 -
KENTUCKY GENTLEMAN
$8 -
KNOB CREEK
$8
Bottles
-
GOLD LABEL
$170 -
BLUE LABEL
$350 -
PATRON
$180
Other
-
Jägermeister
$10 -
FERNET BRANCE
$8 -
BAILEYS
$9
Non-Alcholic
-
SODA
$1.99 -
BOTTLE FANA / COKE
$3.99 -
AMBO WATER
$3.99 -
PERRIER
$2.99 -
WATER
$1.99
Hot Beverages
-
ETHIOPIAN TEA
$1.99 -
COFFEE
$3.99 -
LATTE
$3.99 -
MACHATO
$2.99
Dessert
-
WHITE CHOCOLATE MOUSSE
$4.99 -
MILIFONI/NAPOLEON
$4.99
-
TIRAMISSU
$4.99 -
CREAM PUFFS
$4.99
We accept call-in 301-565-9595 & online orders lesaac.com/shop at anytime.
Please help us by: social distancing, wearing a mask as needed. Masks are to be worn when entering Lesaac premises, interacting with Lesaac employees, walking to/from tables and walking to/from the bathroom.

